45-Day Dry-Aged
Steak Experience
Certified Black Angus, aged to perfection and carved tableside
Choose your preferred evening for the experience
Choose Your Perfect Cut
Each steak is dry-aged for 45 days, then finished and carved at your table.
NY Strip
14 oz • Dry-aged 45 days
Includes:
Ribeye
16 oz • Dry-aged 45 days
Includes:
Perfect Wine Pairings Available
Ask about our sommelier-selected wine pairings.
The Complete Experience
Expert Aging
45 days in our temperature-controlled aging room for maximum flavor concentration
Tableside Theater
Watch as our chef finishes and carves your steak with precision and flair
Premium Quality
Only the finest Certified Black Angus beef makes it to your table
What Our Guests Say
"The tableside carving was incredible theater. The steak was perfectly aged and cooked to perfection."
"Worth every penny. The 45-day aging makes such a difference in flavor. Will definitely be back!"
Frequently Asked Questions
Visit Lexie's Bistro
3610 Sunridge Heights Parkway
Henderson, NV 89052
(702) 444-0391
Sep 11-13, 2025
3:00 PM – 10:00 PM